Monthly Archives: May 2020
Pennsylvania Releases Guidance for Restaurants Operating During the Covid-19 Disaster Emergency
As business begin to reopen during this pandemic, the Pennsylvania Department of Health has issued guidance for restaurants and food services businesses. Coronavirus (“COVID-19”) is easily transmitted, especially in group settings. COVID-19 can be transmitted from infected individuals who are asymptomatic or are experiencing mild… Continue reading
Attention Liquor Licensees
The Pennsylvania Liquor Control Board has issued guidance to licensees regarding Act 21 of 2020, which allows certain hotel and restaurant licensees to temporarily sell prepared beverages and mixed drinks to go, that went into effect on May 21, 2020. Hotel and restaurant licensees that… Continue reading